Catch Two Two

Steak Tartare

Hand chopped Filet Mignon, Artisan crostini, shallot, caper, Pommeray mustard, farm fresh hen egg and truffle, prepared tableside.

Shrimp

Maple sriracha cilantro beurre blanc

Fries

Hand cut, Pecorino Romano cheese, fresh chives, sea salt, truffle aioli

Escargot

Hoffmans local double smoked bacon, garlic, shallot, sweet peppers, spinach, white wine herb butter, Artisan crostini

Crab CakesAtlantic Crab

Pan roasted, sriracha aioli, Asian slaw, sweet pea tendrils.

Tempura

Rosemary skewered sea scallop and shiitake mushroom, teriyaki and wasabi drizzle and sesame seeds

Mussels

Curried Coconut Cilantro Cream / Red Thai Curry / White Wine Garlic Lemon Butter

QuinoaNew Item

Organic quinoa, white balsamic vinaigrette, pickled beets, sunflower seeds, shallots, cucumber, sweet peppers, goat cheese mousse

Blue Wedge

Iceberg wedge, blue cheese crumble, blue cheese dressing, cracked black pepper, pickled beets, cherry tomato, extra virgin olive oil drizzle

Romaine

Lemon garlic Pommeray mustard dressing, herbed crouton, shaved Crotonese cheese

Greens and Other Colours

Heritage greens, crunchy granola with sundried cranberries, nuts, pickled shallots, roasted sunflower seeds, cherry tomatoes, carrot swirl, white balsamic honey vinaigrette

Soup of Yesterday

Seafood Chowder

Loaded with seafood, aromatics, dill, cream and Pernod

Surf & Turf Selection

Lobster tail, king crab, sea scallops, black tiger shrimp, mussels, filet mignon, roasted garlic, fresh tomato, white wine, lemon, garlic herb Provencal butter, rice pilaf, fresh vegetable

Pan Roasted Shellfish

Lobster, shrimp, sea scallops, mussels, Cognac reduction cream, rosti potato, fresh vegetable

Ribeyefavourite

House aged, garlic herb Provencale butter brushed, fresh cut fries, truffle aioli, fresh vegetable

Baked Fussili

Fresh chicken breast, shallot, mushroom, baby spinach, tarragon rose glazed with mozzarella and feta

Southwestern Linguini

Bronzed black tiger shrimp, chipotle cream, baby shrimp, Bermuda onion, mushrooms, cilantro, baby spinach

Filet Mignon au Poivre

Peppercorn encrusted, Cognac Madagascar peppercorn sauce, roasted potato, fresh vegetable

Ahi Tuna

Seared Rare, teriyaki sauce, wasabi mayo, miso greens, fresh mango

Chickenfavourite

Oven roasted breast, exotic mushroom sherry cream, roasted potatoes, fresh vegetables

Lobster & Ravioli

Butter braised tail, hand made goat cheese ravioli, roasted red pepper, spinach, caramelized onion, roasted garlic, lemon dill cream, fresh vegetable

Salmon

Bronzed with flavourful spices, spicy chipotle cream, fresh tomato, roasted garlic, cilantro, rice pilaf, fresh vegetable

Burger

House ground filet mignon and ribeye, aged white cheddar, exotic mushroom, truffle, lettuce, tomato, Bermuda onion, fresh cut fries, lemon truffle aioli, artisan bun

Paella

Spanish saffron rice, tiger shrimp, sea scallops, P.E.I. mussels, sweet pea, roasted red peppers, fresh tomato, shallot, garlic, parsley

Additions to any Meal

Cheesecake

Choice of Bananas foster, wild blueberry or crème brulée

crème brulée

Daily Inspired

Chocolate Truffles

Hand crafted locally by renowned Chocolatier Mark Aarden. A selection of six of his finest dark chocolate and milk chocolate bon bons

Chocolate Brownie

Triple chocolate brownie, salted whiskey caramel, vanilla ice cream, fresh fruit

Specialty Coffee, Fortified Wine, Tequilla,Liqueurs ,