Sisi Thornbury

Cavolfiore Fritti

fried cauliflower, pepperoncino agro dolce,
fennel seed aioli

Insalata di Barbabietola

salt baked red Detroit beets, confit leeks,
beetroot crema, and sundried plum mostarda

Bambino Cavolo Croccante “Ceasar Salad”

crispy brussel sprouts, guanciale, lemon
breadcrumbs, parmigiano reggiano dressing

Polipo alla Griglia

grilled octopus, smoked almond romesco,
pea shoots, n’duja ragu

“Duck Wings” Ali Amatra

olive oil and garlic confit duck wings, jonagold
apple and black pepper mostarda

Agnolotti di Barbabietola

beetroot and dijon filled angolotti, pickled green apple, tarragon brown butter

Spaghetti All’Amatriciana

spaghetti, tomato sugo, sliced garlic, bacon, parmigiano reggiano

Tagliatelle di Pollo

tagliatelle, braised chicken ragu, veal jus, confit orange, fennel seed

Risotto di Mele

smoked apple and celery root risotto, parmigiano reggiano, Thornbury cider butter

Bistecca Alla Plancia

hanger steak, Sicilian caponata, winter leeks, pickled mustard seed, veal aiolo

Maiale con Carota

crispy braised pork shoulder, carrot and brown butter puree, Friullian turnip, grilled romaine

Costola di Manzo

tomato sugo braised beef rib, cipollini onion composta, truffle polenta, pecorino

Margharita

fior di latte, fresh basil, tomato sauce

Pomodorini

stracciatella cheese, marinated cherry tomato, sliced
garlic, tomato sauce

Diavolo

n’duja ragu, fontina fondue, garlic rapini, gorganzola

Funghi

roasted mushrooms, roasted garlic crema, truffle
balsamic, shaved parmigiano