We invite you to enjoy wonderful hospitality in the heart of Collingwood, located along the beautiful shores of Georgian Bay and the wonderful peaks of Blue Mountain. We are a shor...more...See more text
Welcome to the newly renovated Relax Inn Motel in Collingwood, Ontario. During your stay at the Relax Inn Motel, you will enjoy the special treatment from our guest service profess...more...See more text
Cobble Beach is Georgian Bay's Extraordinary Waterfront Golf Resort Community offering a full-service inn & spa, gourmet dining at the restaurant, award-winning golf course and res...more...See more text
Creemore Is One Of Ontario'S Loveliest Towns With A Wide Array Of Places To Go And Things To Do. Whether Your Vacation Style Is To Be Active Or Relaxed, Sporty Or Artsy, Or A Combi...more...See more text
Whether you're going away on an unexpected weekend break, or you need to make a trip for two weeks, your pets will feel right at home at Coat N Tails Inn in Collingwood. We offer s...more...See more text
100 North Rankin St RR 1, Southampton, ONN0H 2L0Get directions
Spend a night at Quality Inn Southampton and you will see why so many people continue to book their accommodations with us. Our 52 rooms are 100% smoke free, comfortable and always...more...See more text
Sauble Beach, Ontario, Canada is a resort community and unincorporated area in the town of South Bruce Peninsula, Bruce County in southwestern Ontario, Canada. It is on the eastern...more...See more text
Pacific Inn invites you to their restaurant. Discover a menu featuring hamburgers, priced at 11$ to 25$. They are open after-hours from Monday to Saturday and are easily reachable ...more...See more text
Having spent many forgettable hours in the old Pacific when it was a straight bar with a pool table, I was intrigued to see what the new owners had done especially as being from Jamaica, they have introduced some staples from The Islands into their menu. Pool table long gone and nicely laid out tables with linen napkins (!!), fresh dark paint greeted us. Orville, the owner's son welcomed us and his evident enthusiasm for the jerk chicken roti convinced my friend (who generally is a very fussy and unadventurous eater) and I to try that. It comes with choice of salad or soup of the day which on this Saturday night was curried pea (chick peas). The soup was excellent: thick, creamy, flavourful with just enough curry to satisfy and not spicy hot at all but warming as soup should be. Jodi took over and brought our roti which was full of flavour, once again mild in heat but you can have (as I did) a side bowl with some wickedy hot Jamaican sauce. The shredded chicken/potato combination was wrapped in a phyllo pastry adding richness to the warm mouthfeel of the dish. It and the soup was a really full meal. After-dinner coffee was very, very strong. Extremely friendly service and the tasty entrees make this a delightful addition in a veritable wasteland for well-prepared, good food. I'll be interested to try their take on some of the many regular menu items (steaks, pork, burgers, etc., etc.).Read more
I would rate this restaurant as the best on the Peninsula; admittedly we haven't visited them all but we've been to many of them. My wife and Iive 30km away in Lion's Head and we love to go down for lunch. I usually get either the wings or the Hot Turkey, but my wife gets different things. Great place to eat. And the price is right.Read more
In the traditional style of an English pub - the Lion's Head Inn serves chef prepared meals including fish & chips, prime rib dinners along with the best hamburgers on the Peninsul...more...See more text
Interesting and varied new menu items highlight a new season in this well-established eatery. The three-course Friday night special I had was truly wonderful, exciting, flavourful food. A mesclum mix was restrained by slices of cucumber, sliced lengthwise and curved to form a holder for the leaves, the whole drizzled with a piquant apple-based vinagrette. The pork tenderloin entree was three large pieces stuffed with a savoury dressing that was so tasty and plentiful that while I finished the pork, I took the rest of the stuffing home. Dessert was a chocolate/caramel custard in a crunchy pastry shell, topped with fresh strawberries and blackberries. Portion size gave good value for the price which was reasonable for the quality. Presentation throughout was as artistic as any classy place in Toronto but the outstanding things about the meal, to my mind, were the number of homemade items (dressing, stuffing, pudding, pastry) and the commitment to flavour everywhere. Outstanding!Read more
Like this B&B? Please leave a testimonial!Number of Rooms : 5Breakfast Service : Full, Continental, Buffet, Vegetarian,Beds Available : Single, Twin, Queen, King,Bathrooms Availabl...more...See more text
First time staying at a bed and breakfast, and I must say, it was amazing! Lesley and Michael are incredibly welcoming, and the place is absolutely gorgeous! Anyone looking for a get away, this place is a must!!Read more
Walter's Falls was founded by John Walter over 160 years ago. John Walter (1804 - 1867) and his wife Elizabeth Payne (1804 - 1882) are buried in the church yard of St. Phillip's An...more...See more text
Enjoy a short walk to the Muskoka Wharf, Steamship Cruises, Heritage Museum, Downtown, Gull Lake & Bethune House. A Georgian-style retreat featuring casual elegance, Muskoka Style....more...See more text