Jadore votre pain. Ca me rappelle celui que je mangeais en Normandie et ce nest pas cher comparativement à dautres boulangeries de la region que je connais.
Continuez à nous satisfaire.
Gros bisous!Read more
Patisserie L'Étoile opened in December 2010, and is owned and run by pastry chefs Sami Gerges and Shannon Lozinski. They wanted to offer the area creative products with high-quali...more...See more text