The Antipasti
Prosciutto ham, house made chorizo sausage, artichoke hearts, balsamic red peppers, pepperoncinis, marinated bocconcini, olives & house breads
The Pesco
Smoked salmon, feta y basilica, roasted garlic, marinated olives, hummus, artichoke hearts, pickled carrots, candied pecans & house breads
The Falafel
Herbed chickpea patties w/ hummus, feta y basilica, gazpacho yogurt, kalamata olive tapenade & saffron rice
The Brie
Warm brie, roasted garlic, toasted walnuts, smoked maldon sea salt, seasonal fruit served w/ crostini
The Foie Gras
Seared foie gras, seasonal fruits, toasted walnuts, balsamic reduction, smoked maldon sea salt & crostini
Pollo
Tomato sauce, roasted paprika chicken, spinach & feta
Chorizo Mushroom
Tomato sauce, house chorizo, button mushrooms & cheese
Smoked Salmon
Tomato sauce, pickled red onion, crispy capers & cheese
La Chevre Quirit
Basil pesto roasted garlic, mushrooms, goat's cheese & pickled red onion
Dill We Meet Again
Tomato sauce, spinach, feta & fresh dill
Brie & Walnut Quesadilla
In a spiced tortilla, served w/ herb sour cream & seasonal fruit salsa
Chicken Quesadilla
Chicken & three cheeses baked in a spiced tortill a, served w/ bodega guacamole & salsa
Lamb Enchilada
Paprika & chili spiced lamb, red pepper & onion, baked w/ cheese, served w/ saffron rice & bodega guacamole & salsa
4 Oz Beef Tenderloin
8 Oz Beef New York Striploin
All Steaks Are Complimented w/ Your Choice of Red Wine Demi-Glace or Blue Cheese Butter
4 Oz Rock Lobster Tail & Drawn Butter
Crab Claws Sauteéd in Butter & White Wine
Chili Salmon w/ Gazpacho Yogurt
Two Chipotle Prawn Skewers
Seared Foie Gras
Saffron Rice
Pommes Frites
Caesar Salad
Mixed Greens
Roasted Herb Potatoes
Sautéed Julienne Vegetable
Seasonal Vegetable
Sautéed Mushrooms & Spinach
Taylors Lbv
Taylors 20 Yr Tawny Port
Taylors 30 Yr Tawny Port
Penfolds Grandfather Old Tawny Port
Napoleon Brandy
Remy Martin
Navan
Courvoisier VSOP
Courvoisier X.O.
Henesy Paradis
Remy Martin Louis 13
Cappuccino
Espresso
Latte
Americano
Creme Caramel
Creamy custard infused w/ vanilla bean & cinnamon
Cheesecake
Please ask your server for todays creation
Lava Pot
Warm flourless chocolate espresso cake w/ a pocket of creamy caramel topped w/ vanilla ice cream & whipped cream
Petite Lava Pot
A smaller version of our infamous lava pot
Coconut Banana Crepes
Warm french crepes filled w/ bananas, toasted coconut, caramel & topped w/ vanilla ice cream & whipped cream
Chocolate Fondu for 2
Dark lindt chocolate ganache w/ fresh seasonal fruit & candied pecans
Fresh Sheet Treat
Please ask your server about our featured dessert
Smoked Salmon
On toasted baguette w/ dill cream cheese, crispy capers, pickled onion & paprika aioli
Chips & Salsa
White corn tortilla chips & fire roasted tomato salsa
Bread Platter
Fresh breads baked from local organic flour, served w/ your choice of kalamata olive tapenade or hummus or provençal or all three
Lobster Guacamole
Bites of chilled lobster meat served w/ our in house made guacamole & tortilla chips
Breaded Calamari
With fresh red onion, chopped dill, lemon & gazp acho yogurt
Buffalo Spring Rolls
Served w/ paprika aioli & sweet chili sauce
Marinated Olives
A variety of marinated mediterranean olives
Pollo
Tomato sauce roasted paprika chicken, spinach, feta
Chorizo & Mushroom
Tomato sauce, house chorizo, button mushrooms & cheese
Smoked Salmon
Tomato sauce, pickled red onion, crispy capers & cheese
La Chevre Qui Rit
Chevre qui rit-basil pesto, roasted garlic, mushrooms, goat's cheese & pickled red onion
Dill We Meet Again
Tomato sauce, spinach, feta & fresh dill
Brie & Walnut Quesadilla
In a spiced tortilla, served w/ herb sour cream & seasonal fruit salsa
Chicken Quesadilla
Chicken, bruschetta & three cheeses baked in a spiced tortilla & served w/ salsa & bodega guacamole
Lamb Enchiladas
Paprika & chili spiced lamb, red pepper & onion, baked w/ cheese, served w/ saffron rice & bodega guacamole & salsa
First Courseeee
Carrot & ginger soup
Second Course
Mushroom strude
Third Course
Frisée salad w/ lardons & blue cheese dressing
Fourth Course
La bodega beef & bean chili
Fifth Course
Buffalo spring rolls w/ sweet chili sauce
Sixth Course
Bacon wrapped scallop on top of cauliflower purée
Seventh Course
Chicken cacciatore
Ehicken Course
Classic lamb shepherd pic
Ninth Course
Trio of house made gelatos
La Bodega Fresh Sheet La Bodega Fresh Sheet
Enjoy this menu daily 5-11 pm
La Bodega Homemade Pretzel
Served w/ our delicious 3 served w/ our delicious 3 cheese pepperoncini dip cheese pepperoncini dip
Tacos De Barbacoa
Spiced lamb wrapped in a in a tortilla & tortilla & served w/ tomatilla salsa served w/ tomatilla salsa
Spaghetti Alla Tetrazzini
Tender bites of chicken, house bruschetta & organic spaghetti tossed in a creamy alfredo sauce
Basil Pesto Beef Saber
20oz. Of marinated beef tenderloin cooked & served on a 3 foot steel saberd on a 3 foot steel saber
Crab Cake Poutine
2 crab cakes perched upon our housecut fries w/ t secut fries w/ tasty demi & an abundance of che asty demi & an abundance of cheese ese curds
Blackened Surf N' Turf
4oz. Blackened tenderloin grilled medium rare & paired w/ a 4oz. Blackened salmon filet
Smoked Salmon Crepes
Smoked salmon, herbed cream cheese, spinach & zest of lemon wrapped in a crepe & baked w/ bechamel sauce
Pumpkin & Spiced Rum Pie
Trio of Homemade Gelatos
Omelette
Our 3 egg omelette de jour served w/ hash browns & toast
Huevos Rancheros
2 chive scrambled eggs atop a triple flour tortilla stack of bean refritos, salsa fresca, jack cheese & guacamole. Served w/ hash browns
Fruit Plate
A mix of fresh southern california & B.C fruit w/ sweet yogurt
Bacon & Eggs
2 eggs your choice, double smoked bacon, hash browns & toast
Spanish Scrambler
La bodega chorizo, mushrooms, fresh basil, cheese & fresh corn. Served w/ hash browns & toast
Spanish Scrambler
La bodega chorizo, mushrooms, fresh basil, cheese & fresh corn. Served w/ hash browns & toast
Eggs Benedict
Poached eggs & homemade hollandaise on freshly baked baguette w/ your choice of: roast ham, smoked salmon or roast tomato, goats cheese & spinach, served w/ hash browns
Crab Cake Benedict
Poached eggs & house made hollandaise atop la bodega crab cakes, served w/ hash browns
Vegan Breakfast
A roast vegetable & fresh herb tofu scrambler, w/ mixed greens & dry toast
Banana French Toast
House made egg dipped french toast w/ warm banana- cinnamon syrup. Choice of hash browns or fresh fruit
Tofu Breakfast Burrito
Tofu w/ roasted red peppers, fresh basil, green onions, jack cheese & spinach accompanied by salsa, sour cream & hash browns
Chorizo Burrito
Scrambled eggs, house chorizo & jack cheese wrapped in spiced tortilla, accompanied by salsa, sour cream & hash browns
Gordo Burger
House made bison patty, provolone, smoked bacon, lettuce, tomato & onion. Finished w/ the fried egg served w/ choice of house fries or hash browns
Fish & Chips
Corona tempura battered cod served w/ chipotle tarter sauce & your choice of hash browns or house fries
Soup Du Jour
Hash Browns
Side Fruit
Side Bacon
Toast
Chorizo
Sub Fruit for Hash Browns
Sopa Del Dia
Ask your server about todays fresh soup
The Combo
Choice of our house, caesar or spinach salad, combined w/ a bowl of sopa del dia & house garlic toast
Mixed Baby Greens
Tomatoes, cucumbers, pea shoots, red onion, & baby greens dressed w/ sesame soy vinaigrette, house garlic toast
Caesar Salad
Romaine & herbed croutons tossed in house made caesar dressing topped w/ fresh grated parmesan & served w/ house garlic toast
Spinach Salad
Grape tomatoes, roasted red peppers, marinated bocconcini, pickled fennel & balsamic vinaigrette
Chicken Pecan Salad
Paprika chicken, candied pecans, crumbled blue cheese, red onions & pea shoots on mixed baby greens w/ orange-red chili vinaigrette
Thai Noodle Salad
Thai marinated chicken, rice vermicelli, grape tomatoes, cucumbers & mixed greens w/ soy vinaigrette
Crab & Seafood Cakes
Served w/ paprika aioli
The Falafel Wrap
Three falafel patties, bruschetta, lettuce, gazpacho yogurt, & paprika aioli wrapped in a flour tortilla
B.L.T. Wrap
Bacon, lettuce, tomato & paprika aioli wrapped in spiced tortilla
Corona Battered Cod
Served w/ chipotle tartar sauce
The Veggie Burger
Grilled garden patty topped w/ provolone, lettuce, chopped green onion & paprika aioli all on a whole wheat kaiser. Sautéed mushrooms & onions
The Burger
Carmen creek bison burger, topped w/ bacon, melted provolone & sautéed mushrooms & onions. Finished w/ lettuce, tomatoes, paprika aioli & a whole wheat bun
The Steak Sandwich
4 oz beef tenderloin, melted provolone, sautéed mushrooms & onions over our grilled house made focaccia
Chicken Quesadilla
Chicken, cheese & bruschetta in spiced tortilla topped w/ herb sour cream & fire roasted tomato salsa
Vegetarian Enchiladas
Tomato infused rice, chick peas, tofu, tomatoes, cilantro, house salsa & herb sour cream. Baked w/ cheese
Lamb Enchiladas
Chili spiced lamb & red pepper baked w/ a three cheese blend & served w/ guacamole & salsa
Deli Melt
Prosciutto ham & genoa salami piled high on our house made focaccia then topped w/ provolone cheese, dijon aioli, lettuce & tomatoes
Daily Pasta
Ask your server for the creation of the day
Paella
Mussels, prawns, chorizo & chicken in a spicy tomato sauce over saffron rice
Sopa Del Dia
Ask your server about todays fresh soup, served w/ artisan focaccia
Caesar Salad
Crisp romaine, house made caesar dressing, herb croutons & parmesan cheese
Mixed Baby Greens
Grape tomatoes, pickled carrots, red onion & baby greens dressed w/ sesame soy vinaigrette
Spinach Salad
Grape tomatoes, roasted red peppers, marinated bocconcini, red onion, pickled carrot dressed w/ extra virgin olive oil & aged balsamic vinegar
Chicken Pecan Salad
Paprika chicken, candied pecans, crumbled blue cheese, red onion, grape tomatoes, pickled carrots & orange-chili vinaigrette
Duo of Oysters
On the half shell served w/ spicy tomato sauce & lemon
Smoked Salmon
On toasted baguette w/ dill cream cheese, crispy capers, pickled onion & chipotle aioli
Marinated Olives
A variety of marinated mediterranean olives
Lobster Guacamole
Bites of chilled lobster meat served w/ our in house made guacamole & tortilla chips.
Cold Tapas Platter
Feta y basilica, marinated olives & house made chorizo sausage, served w/ crostini
Steak Tartare
Chopped raw beef tenderloin topped w/ an egg yolk, accompanied by minced onion, parsley, capers, lemon, maldon sea salt, dijon mustard & crostini
Chips && && Salsa
White corn tortilla chips & fire roasted tomato salsa
Bread Platter
Artisan breads baked from local organic flour, served w/ your choice of: kalamata olive tapenade, hummus, provençal, or all three
Breaded Calamari
With fresh red onion, chopped dill, lemon & gazpac ho yogurt
Sautéed Shrimp
Your choice of basil cream, white wine & dill or spicy tomato sauce served w/ homemade bread
Escargot Andaluza
With tomatoes, mushrooms, herbs, garlic & cream, served w/ crostini
Mushroom Strudel
Phyllo stuffed w/ a cream cheese, herb & mushroom filling, finished w/ a drizzle of balsamic reduction & served w/ saffron rice
Lobster Poutine
Tender bites of lobster on a bed of house-cut fries, finished w/ a sauce velouté & smoked gouda cheese
Mini Lamb Rack
Grilled medium rare, served w/ herbed creamer potatoes, finished w/ red wine demi glace
Buffalo Spring Rolls
Served w/ chipotle aioli & sweet chili sauce
Grilled Chicken Brea
With basil pesto & saffron rice
Steamed Mussels
Your choice of basil cream, white wine & dill or spicy tomato sauce served w/ homemade bread
Chili Salmon
Chili dusted wild sockeye salmon fillet, baked & served w/ gazpacho yogurt, & herbed creamer potatoes
Grilled Prawn Skewer
Chipotle marinated & served w/ saffron rice
Corona Prawns
Prawns in corona & chili batter, served w/ sesam esoy vinaigrette
Steak Frites
Grilled aaa sterling silver beef tenderloin w/ a red wine demi-glace over bodega fries
Mixed Seafood Grill for Two
Two rock lobster tails, crab claws, chipotle prawn skewers, baked wild sockeye salmon filet, tomato mussels, julienne vegetables, saffron rice & a side of drawn garlic butter
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