Anatoli Souvlaki
5/5
Opening at 11:30 am
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Anatoli Souvlaki was opened by Helen & Thomas in the spring of 1984. They had a dream of combining the food of Greece with great service to add some Mediterranean style to the North Vancouver restaurant selection. They opened in the sleepy neighbourhood of lower Lonsdale and lived above the restaurant to ensure the quality and service. They were able to create a North Vancouver staple, a successful thriving restaurant based on faithful patrons and a reputation that has been passed through generations. Continuing in this tradition, with the key focus on quality and maintaining their parent's vision, Alexi and Iani have successfully taken over the Anatoli's and have brought the restaurant to a whole new level. Anatoli's is able to deliver the time honoured tradition of friends, family and food. Benefiting from years of experience in Canada and Greece, they combine the core value of home cooked meals and have mastered the perfect concoction of taste and style. more... See more text

Cuisine type

  • Greek,

Dishes

  • Souvlaki,

Atmosphere

  • Casual,
  • Family,

Products and Services

  • Entree,

Languages Spoken

  • English,
Location
5 Lonsdale Ave, North Vancouver, BC V7M 2E4
Useful Information

Opening Hours *Holiday hours

Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
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Rates:

  • $26 To $60,

Methods of Payment:

Ratings & Reviews - Anatoli Souvlaki

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Anatoli is our all-time favorite greek food restaurant. We have never been disappointed in the quality of the food whether it is dine-in or a Skip-the-Dishes delivery to our home. The only drawback is the lack of parking in the area, but there is usually a street parking spot within a block, and its well worth the walk. Our favorites are: Spanakopita, Saganaki, Domathes, a Greek Salad; and the incredible fall-off-the-bone Country Lamb!

Atmosphere: 5/5
Food: 5/5
Service: 5/5
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Appears in 3 Smart Lists

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Tuck in to delightful Mediterranean fare at this North Van institution and you’ll be thankful you swapped stuffing for spanakopita this year. The family-run eatery has been in business for more than 30 years, charming locals and visitors with its fresh, flavourful Greek food. Keep things festive with a glass of Helen’s famous sangria to start and then order up savoury plates of moussaka, souvlaki, crispy calamari, baked orzo and flaming saganaki cheese. There’s even a children’s menu for little ones with mini-sized meat skewers and pita pizzas. Downtown diners can check out Anatoli’s sister restaurant, The Greek, in Yaletown. Opa!

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With the focus on quality and maintaining a true vision, Anatoli Souvlaki delivers the time-honoured tradition of friends, family and food. Benefit from years of experience in Canadian and Greek cuisine with great home-cooked meals presented with taste and style. Experience perfect dining with the combination of delicious traditional Greek food… with a West Coast flare.

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Anatoli received the TripAdvisor certificate of excellence in 2013 and the rave reviews keep pouring in. Not only does this Greek restaurant have some of the tastiest dishes in North Van, but it also has an intimate patio that will enhance your dining experience no matter what the meteorologist says. The small but effective wine menu is great for pairing with lunch and dinner options.

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