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Details
Information
Reviews
Location

Cuisine type

  • American Cuisine,

Dishes

  • Brunch,
  • Lunch,
  • Dinner,

Products and Services

  • Online Reservation,
  • Happy Hour,
  • Gluten Free Menu,
  • Vegetarian Menu,
  • Alcohol,
  • Private Parties,

Specialties

  • Whisky,

Languages Spoken

  • English,
Location
1230 Commercial Dr, Vancouver, BC V5L 3X4
Useful Information

Opening Hours *Holiday hours

Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
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Rates:

  • $26 To $60,

Methods of Payment:

Meet the owner

Nothing beats the taste of a smooth, premium whisky. At Fets Whisky Kitchen, owners Eric and Allura Fergie are dedicated to offering the best whisky available worldwide: something that has impressed Vancouver’s premier whisky connoisseurs.

Eric has decades of experience in the industry, having founded Fets in 1986. As his restaurant gained a reputation for having exceptional whiskies and delicious food, Eric decided to expand, moving into his Commercial Drive location in the mid 1990s. In 2013, he officially rebranded his restaurant from a bar and grill to Fets Whisky Kitchen.

We formed a partnership with the Scotch Malt Whisky Society – we were the 19th bar to do this worldwide,” says Eric. “With over 600 different kinds of whisky, we have something for everyone’s tastes. We’ve also launched a new whisky cocktail program with upgraded spirits. It’s been a big hit, and we’re very excited about it.”

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